Space Efficiency:
The ability to cultivate 60 to 80 plants in just 4m2 is a significant space-saving compared to traditional flat cultivating, which requires 12m2. This is particularly valuable in urban environments where space may be limited.

Water Conservation:

The reduced water consumption of 40 liters per day, compared to the typical 200 liters in traditional gardening, demonstrates a commitment to water conservation. This is an important consideration given the increasing concern about water scarcity.

Quick and Streamlined Watering:
The efficiency of watering in greentowers can contribute to time-saving and potentially lower labor requirements. This can be especially appealing for individuals or organizations looking for sustainable gardening solutions without a significant time investment.

Pest and Weed Detection:
The ability to detect pests and weeds easily is a practical feature. Early detection allows for prompt intervention and can contribute to healthier and more productive plant growth.

Environmental Consciousness:
The overall design and features of greentowers, including reduced water usage and space efficiency, align with environmentally conscious practices. Sustainable gardening methods like these contribute to minimizing the ecological impact of agriculture.

Diverse Cultivation:
The versatility of greentowers in cultivating various plants, such as spinach and lettuce, provides a diverse range of options for those interested in growing different crops in a limited space.